What do you think this is, a Taco Bell?!
Thank God I was prepared for this long before leaving for Spain, but I have some advice for all those who are planning a trip to this country (especially my friends from Mexico and those living in the border states). When entering a typical Spanish restaurant, if you ask for a tostada, the mesero (waiter) may gladly bring it to you, but you will likely be in for a disappointment. All a "tostada" is in Spain is a simple slice of toast. No frijoles (beans), no lechuga (lettuce), no verduras (veggies), no queso (cheese), no sour cream and olivas (olives), nada. Just a simple slice of toast. That´s all. Maybe the waiter will gladly provide you some kind of spread for the top, but if you ask for any of the items listed above, chances are he´ll give you a funny look, not to mention dirty (My host mom often serves tostadas with meals; last night when I explained to her what a tostada was in Mexico, she seemed to be quite interested.). Also, do not consider it an error if you ask for a bag of tortillas (expecting what you would get at El Pollo Loco) and end up with enough omlettes to feed an entire family!
Don´t go yet; I have more advice for all you Spaniard wanna-bees:
Expecting typical Mexican tostadas and tortillas in Spain is one thing, but (above all) NEVER EVER even try to order a taco. A "taco" in Spain is used to define a swear word. For example, "Ella siempre dice muchos tacos a su novio." (She always says a lot of cuss words to her boyfriend.) The word "taco" is not a swear word itself, but if you ask someone on the street if there is a Taco Bell nearby, you will likely be turned away. There are absolutely NO TACO BELLS in Spain (JASON, PAY ATTENTION!). If you hear a bell ringing, it is likely a church bell or a clock tower; don´t expect to encounter Jose Ole or any street vendor wearing a sombrero. There may be a few Mexican restaurants around (we found one in Elche, but it was closed for the night), but chances are the food will not be as good as it is in California. In fact, if you run into a Mexican restaurant outside the Southwestern part of the US, the taste of the food may not even agree with you there (just ask my real mom!).
Here is the bottom line for all you Mexican food lovers:
SPANISH FOOD IS NOT MEXICAN FOOD AND MEXICAN FOOD IS NOT SPANISH FOOD! (The rice in the paella dish may have a similar taste, as Mexican rice also happens to be known as Spanish rice) but THERE ARE NO POLLO LOCOS NOR TACO BELLS IN SPAIN!
I hope I have made myself clear.
